Indo China Gardens - Boyne City (TakeOut ONLY) Menu (2025 Update)

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Welcome to Indo China Gardens - Boyne City (TakeOut ONLY), a culinary gem nestled at 103 S Lake St in Boyne City, MI. This takeout-only establishment expertly blends authentic Chinese and Thai flavors, offering a diverse menu that caters to every palate.

  • Lunch Specials: Indulge in classic dishes like Sesame Chicken, perfectly glazed with a sweet sauce and sprinkled with sesame seeds, or the savory Moo Goo Gai Pan, packed with tender chicken and vibrant vegetables, each priced affordably.
  • Old Favorites: Savor beloved options such as Lo Mein, Chow Mein, and Chop Suey, expertly prepared with fresh ingredients and chef-special sauces.
  • Customer Favorites: Dive into dishes like Lad Nah and spicy General's Chicken, praised for their bold flavors and generous portions.

The commitment to quality shines through in every dish, making Indo China Gardens a must-visit for takeout enthusiasts. Your next meal awaits!

LUNCH - APPETIZERS LUNCH - SOUP LUNCH - BEVERAGES LUNCH - EXTRAS LUNCH - SPECIALTIES LUNCH - CHINESE LUNCH - OLD FAVORITES LUNCH - THAI LUNCH - FRIED RICE LUNCH - RICE NOODLES APPETIZERS SOUP BEVERAGES EXTRAS SPECIALTIES CHINESE OLD FAVORITES THAI FRIED RICE RICE NOODLES DINNER - APPETIZERS DINNER - SOUP DINNER - BEVERAGES DINNER - EXTRAS DINNER - SPECIALTIES DINNER - CHINESE DINNER - OLD FAVORTIES DINNER - THAI DINNER - FRIED RICE DINNER - RICE NOODLES OLD FAVORTIES

LUNCH - APPETIZERS

CRAB WONTONS (6)

Imitation crab meat and cream cheese filling in a wonton wrapper, deep fried and delicious. Severed with a side of our homemade sweet and sour sauce.
US$8.00

EGG ROLL (1)

Homemade chicken and cabbage egg roll with a side of sweet and sour dipping sauce.
US$3.50

FRIED WONTONS (8)

Deep Fried Wonton (No fillings inside) with a side of sweet and sour dipping sauce.
US$7.00

POT STICKERS (6)

Minced pork garlic filling in a wonton. Get them Fried or Steamed. Served with our homemade ginger soy sauce.
US$10.00

SPRING ROLLS (2)

Homemade crispy egg roll filled with cabbage (NO meat) served with sweet chili sauce.
US$5.00

CRISPY CHICKEN THAI ROLLS (2)
US$9.00

EGG DROP SOUP

Whisked eggs and cabbaged in chicken broth.
US$5.00

WONTON SOUP

Steamed wonton, minced pork and onions in chicken broth.
US$5.00

HOT AND SOUR SOUP

Whisked egg and minced pork, shrimp, bamboo, mushroom in savory, tangy, spicy soy and chicken broth.
US$6.00

CHICKEN TOM YUM (MILD)
US$7.00

SHRIMP TOM YUM (MILD)
US$8.00

LARGE EGG DROP SOUP
US$7.00

LUNCH - SOUP

LUNCH - BEVERAGES

FOUNTAIN SOFT DRINKS 16OZ.

PEPSI, DT. PEPSI, MT. DEW, ROOT BEER, SIERRA MIST
US$3.00

THAI TEA
US$4.00

SIDE (3oz) OF SWEET AND SOUR SAUCE
US$0.50

CUP (12oz) OF SAUCE

Choice of your favorite sauce.
US$3.00

PINT OF WHITE RICE

Pint of steamed white rice.
US$5.00

PINT OF FRIED RICE

Pint of white rice fried with egg, peas, carrots and soy sauce.
US$5.00

QT OF WHITE RICE
US$7.00

QT OF FRIED RICE
US$7.00

PINT OF STEAMED VEGETABLES

Pint of steamed variety of vegetables.
US$6.00

QUART OF STEAMED VEGETABLES
US$9.00

PINT LO MEIN NOODLES WITH SAUCE
US$6.00

PINT OF STEAMED LO MEIN NOODLES
US$5.00

PINT RICE NOODLE WITH SAUCE
US$6.00

PINT STEAMED RICE NOODLES
US$4.00

ALMOND COOKIES (2)
US$1.00

FORTUNE COOKIES (12)
US$5.00

HOUSE HOT MUSTARD -SIDE
US$0.25

HOUSE HOT THAI CHILE OIL -SIDE
US$0.50

EXTRA SOY SAUCE PACKETS
US$0.00

EXTRA HOT MUSTARD PACKETS
US$0.00

EXTRA FORTUNE COOKIE
US$0.25

LUNCH - EXTRAS

LUNCH - SPECIALTIES

TWO FLAVORS

1/2 Sesame chicken and 1/2 Sweet and Sour chicken. (Sweet and Sour sauce is on the side)
US$18.00

HAPPY FAMILY

A combination of shrimp, scallop, one lobster tail stir-fried with Chinese vegetables in our House garlic brown sauce.
US$27.00

HOUSE POTATO CURRY (MILD)

Chicken, Pork, and Shrimp stir-fried with potato and vegetables in a yellow curry coconut sauce. Slightly mild in spice.
US$18.00

PINNAPPLE DUCK

Crispy duck topped with pineapples then covered in our house sweet and sour sauce. (Sweet and Sour sauce is on the side)
US$28.00

CRISPY DUCK WITH VEGETABLES

Crispy Duck served on top of stir fried vegetables in chef's brown sauce.
US$28.00

ALMOND BONELESS CHICKEN

Lightly breaded chicken breast over stir-fried Chinese vegetables then sprinkled with almond slices.
US$12.00

BROCCOLI

Stir-Fried broccoli and bamboo shoots in our chef's brown sauce.

CASHEW NUTS

Stir-Fried Chinese vegetables and cashew nut in chef's brown sauce.

CHICKEN ALMONDINE

Sliced chicken breast stir-fried with green peppers, onions, mushrooms, bamboo shoot, celery and almond slices in chef's brown sauce.
US$11.00

CHINESE VEGETABLES

Stir-Fried Chinese vegetables and cashew nut in chef's clear sauce.

PEA PODS

Stir-Fried pea pods, water chestnuts, mushrooms, and bamboo shoots in a chef's clear sauce.

GARLIC CHICKEN

Sliced chicken breast stir-fried with onions, bamboo shoots, pea pods, baby corns, mushrooms.
US$11.00

GENERAL'S CHICKEN (MILD)

Lightly breaded chicken deep-fried to perfection then braised with green peppers, onions and General Tsao's sweet tangy spicy sauce.
US$12.00

KUNG PAO (HOT)

Stir-Fried mushrooms, celery, bamboo shoots, mushrooms, onions, and peanuts in chef's spicy brown sauce.

MOO GOO GAI PAN (CHICKEN)

Sliced chicken breast stir-fried with Chinese vegetables.
US$11.00

PRINCESS (HOT)

Sliced chicken breast stir-fried with onions, carrots, bamboo shoots, pea pods, baby corns, mushrooms in chef's spicy brown sauce.

SESAME CHICKEN

Lightly breaded chicken, deep fried then braised with chef's special sweet sauce, then sprinkled with sesame seeds.
US$12.00

SZECHUAN (HOT)

Stir-Fried bamboo strips, carrots, celery, mushroom, baby corns, green peppers, onions with chef's spicey Szechuan sauce.

MONGOLIAN CHICKEN OR BEEF

Sliced marinated chicken OR beef stir-fried with green and white onions then topped with crispy fried thin rice noodles.

PEPPER CHICKEN OR STEAK

Sliced chicken OR beef stir-fried with green peppers and onions.

CHRISPY FRIED SHRIMP WITH CHINESE VEGETABLES

Sauteed vegetables in chef's brown sauce topped with breaded shrimp.
US$16.00

SHRIMP AND SCALLOPS WITH CHINESE VEGETABLES

Shrimp and scallops sauteed with Chinese vegetables in chef's clear sauce.
US$16.00

STIR FRY CHICKEN AND SHRIMP

Chicken and Shrimp stir-fried with bamboo shoots, water chestnuts, pea pods, peas, carrot, green peppers, onions, mushroom in chef's brown sauce.
US$15.00

SUBGUM WONTON

A combination of pork, chicken, and shrimp sauteed with assorted Chinese vegetables served with a side of fried wontons.
US$16.00

SWEET AND SOUR CHICKEN
US$12.00

SWEET AND SOUR SHRIMP
US$16.00

VEGETABLE DELIGHT

Stir-Fried Chinese vegetables in chef's clear sauce.
US$11.00

VEGETABLE LO MEIN
US$11.00

LUNCH - CHINESE

LUNCH - OLD FAVORITES

CHOP SUEY

Sauteed baby corns, bamboo shoots, carrots, mushrooms, water chestnuts, pea pods, celery, bean sprout and cabbage in chief light clear sauce.

CHOW MEIN

Sauteed celery, bean sprouts, bamboo shoots, mushroom, and pea pods in chief's light brown sauce.

LO MEIN

Stir-fried assorted vegetables with egg noodles in chef's special soy sauce.

GAENG PED (HOT)

Stir-fried mushrooms, green peppers, bamboo shoots, water chestnuts, and pea pods with chef's Thai red curry sauce.

PAD PARK

Stir-fried baby corns, bamboo shoots, carrots, mushrooms, pea pods, bok choy, and broccoli in House coconut sauce.

PAD PED (HOT)

Stir-fried mushrooms, bamboo strips, carrot strips, onions, and pea pods with Thai spicy coconut sauce.

PAD POUN CURRY

Stir-fried mushrooms, pea pods, peas, carrot strips, onions, baby corns, bamboo shoots, water chestnuts, and potato chunks in house coconut sauce and Thai yellow curry.

PAD PREK (HOT)

Stir-fried mushrooms, carrot strips, bamboo strips, pea pods, water chestnut, green peppers and onions in Thai chili and house coconut sauce.

PINEAPPLE CURRY (MILD)

Stir-fried bamboo strips, mushrooms, green pepper, broccoli and pineapple chunks in Red curry coconut sauce.

THAI SPICY SZECHUAN (HOT)

Stir-fried mushrooms, baby corns, bamboo strips, water chestnuts, green pepper, carrot, celery and onions in Thai Szechuan sauce.

PATTANI

Stir-fried broccoli, onion strips, baby corn, pea pods, tomato, cashew nuts in Thai Szechuan sauce.

PEANUT CURRY

Stir-fried broccoli, celery, bamboo shoots, green peppers, peanuts in chef's Peanut curry sauce.

PAD KEAW WAN (HOT)

Stir-fried mushrooms, pea pods, green pepper, bamboo strips, egg plant in spicy Green curry sauce.

LUNCH - THAI

LUNCH - FRIED RICE

KHAOW PAD (FRIED RICE)

Stir-fried rice with egg, carrot dice, bean sprouts, white and green onions.

KHAOW PAD PREK (SPICY FRIED RICE-HOT)

Stir-fried rice with egg, carrot strips, bean sprouts, broccoli, pea pods, white and green onions in Chef's spicey Thai sauce.

CURRY FRIED RICE

Stir-fried rice with egg, peas, carrot strips, white and green onions in Thai yellow curry.

VEGETABLE FRIED RICE
US$10.00

PAD THAI (THIN RICE NOODLES)

Stir-fried noodles with egg, carrot strips, white and green onions, the sprinkled with course ground peanuts, bean sprouts, and a lemon slice.

PAD SEE-IUW (WIDE RICE NOODLES)

Stir-fried noodles with egg, broccoli, pea pods, white and green onions.

LAD NAH (WIDE RICE NOODLES)

Sauteed rice noodles with egg, then topped with stir-fried broccoli, pea pods, muchroom, white and green onions with Tasty thai sauce.

CURRY NOODLE (THIN RICE NOODLES)

Sauteed rice noodles with egg, green peppers, bamboo strips, white and green onions in Thai cocunut curry sauce.

TASTY NOODLE (THIN RICE NOODLES)

LUNCH - RICE NOODLES

APPETIZERS

CRAB WONTONS (6)

Imitation crab meat and cream cheese filling in a wonton wrapper, deep fried and delicious. Severed with a side of our homemade sweet and sour sauce.
US$8.00

EGG ROLL (1)

Homemade chicken and cabbage egg roll with a side of sweet and sour dipping sauce.
US$3.50

FRIED WONTONS (8)

Deep Fried Wonton (No fillings inside) with a side of sweet and sour dipping sauce.
US$7.00

POT STICKERS (6)

Minced pork garlic filling in a wonton. Get them Fried or Steamed. Served with our homemade ginger soy sauce.
US$10.00

SPRING ROLLS (2)

Homemade crispy egg roll filled with cabbage (NO meat) served with sweet chili sauce.
US$5.00

CRISPY CHICKEN THAI ROLLS (2)
US$9.00

EGG DROP SOUP

Whisked eggs and cabbaged in chicken broth.
US$5.00

WONTON SOUP

Steamed wonton, minced pork and onions in chicken broth.
US$5.00

HOT AND SOUR SOUP

Whisked egg and minced pork, shrimp, bamboo, mushroom in savory, tangy, spicy soy and chicken broth.
US$6.00

CHICKEN TOM YUM (MILD)
US$7.00

SHRIMP TOM YUM (MILD)
US$8.00

LARGE EGG DROP SOUP
US$7.00

SOUP

BEVERAGES

FOUNTAIN SOFT DRINKS 16OZ.

PEPSI, DT. PEPSI, MT. DEW, ROOT BEER, SIERRA MIST
US$3.00

THAI TEA
US$4.00

SIDE (3oz) OF SWEET AND SOUR SAUCE
US$0.50

CUP (12oz) OF SAUCE

Choice of your favorite sauce.
US$3.00

PINT OF WHITE RICE

Pint of steamed white rice.
US$5.00

PINT OF FRIED RICE

Pint of white rice fried with egg, peas, carrots and soy sauce.
US$5.00

QT OF WHITE RICE
US$7.00

QT OF FRIED RICE
US$7.00

PINT OF STEAMED VEGETABLES

Pint of steamed variety of vegetables.
US$6.00

QUART OF STEAMED VEGETABLES
US$9.00

PINT LO MEIN NOODLES WITH SAUCE
US$6.00

PINT OF STEAMED LO MEIN NOODLES
US$5.00

PINT RICE NOODLE WITH SAUCE
US$6.00

PINT STEAMED RICE NOODLES
US$4.00

ALMOND COOKIES (2)
US$1.00

FORTUNE COOKIES (12)
US$5.00

HOUSE HOT MUSTARD -SIDE
US$0.25

HOUSE HOT THAI CHILE OIL -SIDE
US$0.50

EXTRA SOY SAUCE PACKETS
US$0.00

EXTRA HOT MUSTARD PACKETS
US$0.00

EXTRA FORTUNE COOKIE
US$0.25

PT OF WHITE RICE

Pint of steamed white rice.
US$5.00

PT FRIED RICE

Pint of white rice fried with egg, peas, carrots and soy sauce.
US$5.00

QT OF STEAMED VEGETABLES
US$9.00

PINT STEAMED LO MEIN NOODLES
US$4.00

Crispy Noodle
US$1.00

EXTRAS

SPECIALTIES

TWO FLAVORS

1/2 Sesame chicken and 1/2 Sweet and Sour chicken. (Sweet and Sour sauce is on the side)
US$18.00

HAPPY FAMILY

A combination of shrimp, scallop, one lobster tail stir-fried with Chinese vegetables in our House garlic brown sauce.
US$27.00

HOUSE POTATO CURRY (MILD)

Chicken, Pork, and Shrimp stir-fried with potato and vegetables in a yellow curry coconut sauce. Slightly mild in spice.
US$18.00

PINNAPPLE DUCK

Crispy duck topped with pineapples then covered in our house sweet and sour sauce. (Sweet and Sour sauce is on the side)
US$28.00

CRISPY DUCK WITH VEGETABLES

Crispy Duck served on top of stir fried vegetables in chef's brown sauce.
US$28.00

ALMOND BONELESS CHICKEN

Lightly breaded chicken breast over stir-fried Chinese vegetables then sprinkled with almond slices.
US$12.00

BROCCOLI

Stir-Fried broccoli and bamboo shoots in our chef's brown sauce.

CASHEW NUTS

Stir-Fried Chinese vegetables and cashew nut in chef's brown sauce.

CHICKEN ALMONDINE

Sliced chicken breast stir-fried with green peppers, onions, mushrooms, bamboo shoot, celery and almond slices in chef's brown sauce.
US$11.00

CHINESE VEGETABLES

Stir-Fried Chinese vegetables and cashew nut in chef's clear sauce.

PEA PODS

Stir-Fried pea pods, water chestnuts, mushrooms, and bamboo shoots in a chef's clear sauce.

GARLIC CHICKEN

Sliced chicken breast stir-fried with onions, bamboo shoots, pea pods, baby corns, mushrooms.
US$11.00

GENERAL'S CHICKEN (MILD)

Lightly breaded chicken deep-fried to perfection then braised with green peppers, onions and General Tsao's sweet tangy spicy sauce.
US$12.00

KUNG PAO (HOT)

Stir-Fried mushrooms, celery, bamboo shoots, mushrooms, onions, and peanuts in chef's spicy brown sauce.

MOO GOO GAI PAN (CHICKEN)

Sliced chicken breast stir-fried with Chinese vegetables.
US$11.00

PRINCESS (HOT)

Sliced chicken breast stir-fried with onions, carrots, bamboo shoots, pea pods, baby corns, mushrooms in chef's spicy brown sauce.

SESAME CHICKEN

Lightly breaded chicken, deep fried then braised with chef's special sweet sauce, then sprinkled with sesame seeds.
US$12.00

SZECHUAN (HOT)

Stir-Fried bamboo strips, carrots, celery, mushroom, baby corns, green peppers, onions with chef's spicey Szechuan sauce.

MONGOLIAN CHICKEN OR BEEF

Sliced marinated chicken OR beef stir-fried with green and white onions then topped with crispy fried thin rice noodles.

PEPPER CHICKEN OR STEAK

Sliced chicken OR beef stir-fried with green peppers and onions.

CHRISPY FRIED SHRIMP WITH CHINESE VEGETABLES

Sauteed vegetables in chef's brown sauce topped with breaded shrimp.
US$16.00

SHRIMP AND SCALLOPS WITH CHINESE VEGETABLES

Shrimp and scallops sauteed with Chinese vegetables in chef's clear sauce.
US$16.00

STIR FRY CHICKEN AND SHRIMP

Chicken and Shrimp stir-fried with bamboo shoots, water chestnuts, pea pods, peas, carrot, green peppers, onions, mushroom in chef's brown sauce.
US$15.00

SUBGUM WONTON

A combination of pork, chicken, and shrimp sauteed with assorted Chinese vegetables served with a side of fried wontons.
US$16.00

SWEET AND SOUR CHICKEN
US$12.00

SWEET AND SOUR SHRIMP
US$16.00

VEGETABLE DELIGHT

Stir-Fried Chinese vegetables in chef's clear sauce.
US$11.00

VEGETABLE LO MEIN
US$11.00

CRISPY FRIED SHRIMP WITH CHINESE VEGETABLES

Sauteed vegetables in chef's brown sauce topped with breaded shrimp.
US$18.00

SWEET AND SOUR TOFU
US$15.00

CHINESE

OLD FAVORITES

CHOP SUEY

Sauteed baby corns, bamboo shoots, carrots, mushrooms, water chestnuts, pea pods, celery, bean sprout and cabbage in chief light clear sauce.

CHOW MEIN

Sauteed celery, bean sprouts, bamboo shoots, mushroom, and pea pods in chief's light brown sauce.

LO MEIN

Stir-fried assorted vegetables with egg noodles in chef's special soy sauce.

GAENG PED (HOT)

Stir-fried mushrooms, green peppers, bamboo shoots, water chestnuts, and pea pods with chef's Thai red curry sauce.

PAD PARK

Stir-fried baby corns, bamboo shoots, carrots, mushrooms, pea pods, bok choy, and broccoli in House coconut sauce.

PAD PED (HOT)

Stir-fried mushrooms, bamboo strips, carrot strips, onions, and pea pods with Thai spicy coconut sauce.

PAD POUN CURRY

Stir-fried mushrooms, pea pods, peas, carrot strips, onions, baby corns, bamboo shoots, water chestnuts, and potato chunks in house coconut sauce and Thai yellow curry.

PAD PREK (HOT)

Stir-fried mushrooms, carrot strips, bamboo strips, pea pods, water chestnut, green peppers and onions in Thai chili and house coconut sauce.

PINEAPPLE CURRY (MILD)

Stir-fried bamboo strips, mushrooms, green pepper, broccoli and pineapple chunks in Red curry coconut sauce.

THAI SPICY SZECHUAN (HOT)

Stir-fried mushrooms, baby corns, bamboo strips, water chestnuts, green pepper, carrot, celery and onions in Thai Szechuan sauce.

PATTANI

Stir-fried broccoli, onion strips, baby corn, pea pods, tomato, cashew nuts in Thai Szechuan sauce.

PEANUT CURRY

Stir-fried broccoli, celery, bamboo shoots, green peppers, peanuts in chef's Peanut curry sauce.

PAD KEAW WAN (HOT)

Stir-fried mushrooms, pea pods, green pepper, bamboo strips, egg plant in spicy Green curry sauce.

THAI

FRIED RICE

KHAOW PAD (FRIED RICE)

Stir-fried rice with egg, carrot dice, bean sprouts, white and green onions.

KHAOW PAD PREK (SPICY FRIED RICE-HOT)

Stir-fried rice with egg, carrot strips, bean sprouts, broccoli, pea pods, white and green onions in Chef's spicey Thai sauce.

CURRY FRIED RICE

Stir-fried rice with egg, peas, carrot strips, white and green onions in Thai yellow curry.

VEGETABLE FRIED RICE
US$10.00

PAD THAI (THIN RICE NOODLES)

Stir-fried noodles with egg, carrot strips, white and green onions, the sprinkled with course ground peanuts, bean sprouts, and a lemon slice.

PAD SEE-IUW (WIDE RICE NOODLES)

Stir-fried noodles with egg, broccoli, pea pods, white and green onions.

LAD NAH (WIDE RICE NOODLES)

Sauteed rice noodles with egg, then topped with stir-fried broccoli, pea pods, muchroom, white and green onions with Tasty thai sauce.

CURRY NOODLE (THIN RICE NOODLES)

Sauteed rice noodles with egg, green peppers, bamboo strips, white and green onions in Thai cocunut curry sauce.

TASTY NOODLE (THIN RICE NOODLES)

RICE NOODLES

DINNER - APPETIZERS

CRAB WONTONS (6)

Imitation crab meat and cream cheese filling in a wonton wrapper, deep fried and delicious. Severed with a side of our homemade sweet and sour sauce.
US$8.00

EGG ROLL (1)

Homemade chicken and cabbage egg roll with a side of sweet and sour dipping sauce.
US$3.50

FRIED WONTONS (8)

Deep Fried Wonton (No fillings inside) with a side of sweet and sour dipping sauce.
US$7.00

POT STICKERS (6)

Minced pork garlic filling in a wonton. Get them Fried or Steamed. Served with our homemade ginger soy sauce.
US$10.00

SPRING ROLLS (2)

Homemade crispy egg roll filled with cabbage (NO meat) served with sweet chili sauce.
US$5.00

EGG DROP SOUP

Whisked eggs and cabbaged in chicken broth.
US$5.00

WONTON SOUP

Steamed wonton, minced pork and onions in chicken broth.
US$5.00

HOT AND SOUR SOUP

Whisked egg and minced pork, shrimp, bamboo, mushroom in savory, tangy, spicy soy and chicken broth.
US$6.00

CHICKEN TOM YUM (MILD)
US$7.00

SHRIMP TOM YUM (MILD)
US$8.00

DINNER - SOUP

DINNER - BEVERAGES

FOUNTAIN SOFT DRINKS 16OZ.

PEPSI, DT. PEPSI, MT. DEW, ROOT BEER, SIERRA MIST
US$3.00

THAI TEA
US$4.00

SIDE (3oz) OF SWEET AND SOUR SAUCE
US$0.50

CUP (12oz) OF SAUCE

Choice of your favorite sauce.
US$3.00

PT OF WHITE RICE

Pint of steamed white rice.
US$5.00

PT FRIED RICE

Pint of white rice fried with egg, peas, carrots and soy sauce.
US$5.00

QT OF WHITE RICE
US$7.00

QT OF FRIED RICE
US$7.00

PINT OF STEAMED VEGETABLES

Pint of steamed variety of vegetables.
US$6.00

QT OF STEAMED VEGETABLES
US$9.00

PINT LO MEIN NOODLES WITH SAUCE
US$6.00

PINT STEAMED LO MEIN NOODLES
US$4.00

PINT RICE NOODLE WITH SAUCE
US$6.00

PINT STEAMED RICE NOODLES
US$5.00

ALMOND COOKIES (2)
US$1.00

FORTUNE COOKIES (12)
US$5.00

HOUSE HOT MUSTARD -SIDE
US$0.25

HOUSE HOT THAI CHILE OIL - SIDE
US$0.50

EXTRA SOY SAUCE PACKETS
US$0.00

EXTRA HOT MUSTARD PACKETS
US$0.00

EXTRA FORTUNE COOKIE
US$0.25

Crispy Noodle
US$1.00

DINNER - EXTRAS

DINNER - SPECIALTIES

TWO FLAVORS

1/2 Sesame chicken and 1/2 Sweet and Sour chicken. (Sweet and Sour sauce is on the side)
US$18.00

HAPPY FAMILY

A combination of shrimp, scallop, one lobster tail stir-fried with Chinese vegetables in our House garlic brown sauce.
US$27.00

HOUSE POTATO CURRY (MILD)

Chicken, Pork, and Shrimp stir-fried with potato and vegetables in a yellow curry coconut sauce. Slightly mild in spice.
US$18.00

PINNAPPLE DUCK

Crispy duck topped with pineapples then covered in our house sweet and sour sauce. (Sweet and Sour sauce is on the side)
US$28.00

CRISPY DUCK WITH VEGETABLES

Crispy Duck served on top of stir fried vegetables in chef's brown sauce.
US$28.00

ALMOND BONELESS CHICKEN

Lightly breaded chicken breast over stir-fried Chinese vegetables then sprinkled with almond slices.
US$16.00

BROCCOLI

Stir-Fried broccoli and bamboo shoots in our chef's brown sauce.

CASHEW NUTS

Stir-Fried Chinese vegetables and cashew nut in chef's brown sauce.

CHICKEN ALMONDINE

Sliced chicken breast stir-fried with green peppers, onions, mushrooms, bamboo shoot, celery and almond slices in chef's brown sauce.
US$15.00

CHINESE VEGETABLES

Stir-Fried Chinese vegetables and cashew nut in chef's clear sauce.

PEA PODS

Stir-Fried pea pods, water chestnuts, mushrooms, and bamboo shoots in a chef's clear sauce.

GARLIC CHICKEN

Sliced chicken breast stir-fried with onions, bamboo shoots, pea pods, baby corns, mushrooms.
US$15.00

GENERAL'S CHICKEN (MILD)

Lightly breaded chicken deep-fried to perfection then braised with green peppers, onions and General Tsao's sweet tangy spicy sauce.
US$16.00

KUNG PAO (HOT)

Stir-Fried mushrooms, celery, bamboo shoots, mushrooms, onions, and peanuts in chef's spicy brown sauce.

MOO GOO GAI PAN (CHICKEN)

Sliced chicken breast stir-fried with Chinese vegetables.
US$15.00

PRINCESS (HOT)

Sliced chicken breast stir-fried with onions, carrots, bamboo shoots, pea pods, baby corns, mushrooms in chef's spicy brown sauce.

SESAME CHICKEN

Lightly breaded chicken, deep fried then braised with chef's special sweet sauce, then sprinkled with sesame seeds.
US$16.00

SZECHUAN (HOT)

Stir-Fried bamboo strips, carrots, celery, mushroom, baby corns, green peppers, onions with chef's spicey Szechuan sauce.

MONGOLIAN CHICKEN OR BEEF

Sliced marinated chicken OR beef stir-fried with green and white onions then topped with crispy fried thin rice noodles.

PEPPER CHICKEN OR STEAK

Sliced chicken OR beef stir-fried with green peppers and onions.

CRISPY FRIED SHRIMP WITH CHINESE VEGETABLES

Sauteed vegetables in chef's brown sauce topped with breaded shrimp.
US$18.00

SHRIMP AND SCALLOPS WITH CHINESE VEGETABLES

Shrimp and scallops sauteed with Chinese vegetables in chef's clear sauce.
US$18.00

STIR FRY CHICKEN AND SHRIMP

Chicken and Shrimp stir-fried with bamboo shoots, water chestnuts, pea pods, peas, carrot, green peppers, onions, mushroom in chef's brown sauce.
US$17.00

SUBGUM WONTON

A combination of pork, chicken, and shrimp sauteed with assorted Chinese vegetables served with a side of fried wontons.
US$18.00

SWEET AND SOUR CHICKEN
US$16.00

SWEET AND SOUR SHRIMP
US$18.00

SWEET AND SOUR TOFU
US$15.00

VEGETABLE DELIGHT

Stir-Fried Chinese vegetables in chef's clear sauce.
US$14.00

VEGETABLE LO MEIN
US$14.00

DINNER - CHINESE

DINNER - OLD FAVORTIES

CHOP SUEY

Sauteed baby corns, bamboo shoots, carrots, mushrooms, water chestnuts, pea pods, celery, bean sprout and cabbage in chief light clear sauce.

CHOW MEIN

Sauteed celery, bean sprouts, bamboo shoots, mushroom, and pea pods in chief's light brown sauce.

LO MEIN

Stir-fried assorted vegetables with egg noodles in chef's special soy sauce.

GAENG PED (HOT)

Stir-fried mushrooms, green peppers, bamboo shoots, water chestnuts, and pea pods with chef's Thai red curry sauce.

PAD PARK

Stir-fried baby corns, bamboo shoots, carrots, mushrooms, pea pods, bok choy, and broccoli in House coconut sauce.

PAD PED (HOT)

Stir-fried mushrooms, bamboo strips, carrot strips, onions, and pea pods with Thai spicy coconut sauce.

PAD POUN CURRY

Stir-fried mushrooms, pea pods, peas, carrot strips, onions, baby corns, bamboo shoots, water chestnuts, and potato chunks in house coconut sauce and Thai yellow curry.

PAD PREK (HOT)

Stir-fried mushrooms, carrot strips, bamboo strips, pea pods, water chestnut, green peppers and onions in Thai chili and house coconut sauce.

PINEAPPLE CURRY (MILD)

Stir-fried bamboo strips, mushrooms, green pepper, broccoli and pineapple chunks in Red curry coconut sauce.

THAI SPICY SZECHUAN (HOT)

Stir-fried mushrooms, baby corns, bamboo strips, water chestnuts, green pepper, carrot, celery and onions in Thai Szechuan sauce.

PATTANI

Stir-fried broccoli, onion strips, baby corn, pea pods, tomato, cashew nuts in Thai Szechuan sauce.

PEANUT CURRY

Stir-fried broccoli, celery, bamboo shoots, green peppers, peanuts in chef's Peanut curry sauce.

PAD KEAW WAN (HOT)

Stir-fried mushrooms, pea pods, green pepper, bamboo strips, egg plant in spicy Green curry sauce.

DINNER - THAI

DINNER - FRIED RICE

KHAOW PAD (FRIED RICE)

Stir-fried rice with egg, carrot dice, bean sprouts, white and green onions.

KHAOW PAD PREK (SPICY FRIED RICE-HOT)

Stir-fried rice with egg, carrot strips, bean sprouts, broccoli, pea pods, white and green onions in Chef's spicey Thai sauce.

CURRY FRIED RICE

Stir-fried rice with egg, peas, carrot strips, white and green onions in Thai yellow curry.

VEGETABLE FRIED RICE
US$13.00

PAD THAI (THIN RICE NOODLES)

Stir-fried noodles with egg, carrot strips, white and green onions, the sprinkled with course ground peanuts, bean sprouts, and a lemon slice.

PAD SEE-IUW (WIDE RICE NOODLES)

Stir-fried noodles with egg, broccoli, pea pods, white and green onions.

LAD NAH (WIDE RICE NOODLES)

Sauteed rice noodles with egg, then topped with stir-fried broccoli, pea pods, muchroom, white and green onions with Tasty thai sauce.

TASTY NOODLE (THIN RICE NOODLES)

Sauteed rice noodles with egg, green peppers, bamboo strips, white and green onions in Thai cocunut curry sauce.

CURRY NOODLE (THIN RICE NOODLES)

DINNER - RICE NOODLES

OLD FAVORTIES

CHOP SUEY

Sauteed baby corns, bamboo shoots, carrots, mushrooms, water chestnuts, pea pods, celery, bean sprout and cabbage in chief light clear sauce.

CHOW MEIN

Sauteed celery, bean sprouts, bamboo shoots, mushroom, and pea pods in chief's light brown sauce.

LO MEIN

Stir-fried assorted vegetables with egg noodles in chef's special soy sauce.